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Ravines Wine Cellar

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The Ravinous Table

A Farm-to-Table Food & Wine Experience

              

Enjoy the fun of a communal table of food & wine lovers

where Ravinous Kitchen Chef Scott Risenberger creates a menu of seasonal dishes

each paired with the perfect Ravines wine.

 

Each lunch begins with a glass of Ravines sparkling wine and a savory appetizer during a brief tour of the wine cellar where guests learn about the winemaking process.   Guests then sit down to four courses created with the produce, meats and cheeses from the orchards, fields and dairies of neighboring Finger Lakes farms including the herb garden, vines and honey hives at Ravines.

                  

Ravinous Table Dates

Click each date to purchase tickets or call 315-781-7006 to order

Event runs 11:30am to 1:30 pm

At our Historic Slate Barn, 400 Barracks Rd, Geneva NY 14456

Sunday, September 18th

Saturday, October 1st

Saturday, October 8th

Sunday, October 9th

Saturday, October 15th

Sunday, October 16th

Saturday, October 22nd

Sunday, October 23rd

Saturday October 29th

Sunday, October 30th