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Ravines Wine Cellars

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Ravinous Table: A Food and Wine Experience - August 6th Midday

Ravinous Table: A Food and Wine Experience - August 6th Midday
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$60.00
 
SKU: EVENTS-FARMTOTAB-AUG6LUNCH

Join us for this unforgettable food and wine experience

created and presented by Ravinous Kitchen Chef Scott Riesenberger,

and expertly paired with a beautiful selection of Ravines wines.

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The event begins at 11:30 am with a glass of sparkling wine, a brief tour of the cellar

with barrel tasting, where guests recieve an in-depth experience of the winemaking process.

Tour begins at 11:30 am, lunch starts at noon.

~

$60 per person (Gratuity not included and can be paid after the event.)


Ravinous Table Menu

for

August 6th Midday

 

Kale & Romaine Salad

pickled blueberry, fennel, smoked honey

2015 Dry Riesling

 

Grilled Zucchini Carpaccio

goat's milk feta, almond, tomato pesto

2016 Pinot Rose

 

Red Wine Poached Beef Tenderloin

string bean gratin, tartare salad

2013 Maximillien

 

White Chocolate Pot de Creme

peach confit, burnt sugar, basil

2013 Late Harvest Vignoles