The Ravinous Table: A Food and Wine Experience - May 28th
Join us for this unforgetable food and wine experience created by Chef Scott Riesenberger, expertly paired with an interesting selection of Ravines Wines.
Ravines Wine Cellars in Geneva, 400 Barracks Road
Afternoon begins at 11:30am with a glass of sparkling and a tour of the cellar and a barrel tasting.
Tour begins at 11:30am, Lunch at noon.
$50 per person (Gratuity not included)