|Date:||Sun, Jan 27, 2019|
|Time||1:00 PM to 3:00 PM|
|Venue:||Ravines Wine Cellars, Geneva NY|
Ravines Wine Cellars is collaborating with Master Sommelier Christopher Bates for an opulent food & wine dinner with luxury ingredients sourced in France.
Chef Bates has created a special menu that will be served with the new Flor and a Savignin & Chardonnay blend that Morten and Lisa bought for this dinner from the Jura region of France.
Join us for Sunday Soirée in the cozy barrel room at Ravines in Geneva with the Chef and the Winemaker for this long-awaited release of Flor.
Sunday January 27th 1-3pm
Limited seating for an intimate experience